Here’s the final installment of our featured couple’s wedding saga!
Tonia and Scott went back to the bride’s North Carolina roots for their July wedding at Chapel Hill’s Top of the Hill Restaurant & Brewery. It was a laid-back but elegant affair with Southern touches and modern twists for the Southern California-dwelling couple.
If you’ve been reading along since they got engaged, you may remember posts on alternative altars, unusual centerpieces, selecting linens and accessorizing a simple wedding dress, all inspired by these two.
Click through the photo gallery to see how it all turned out.
And more important: CONGRATS, TONIA AND SCOTT! Thank you for letting us share your journey!
Photos by Lauren Mann Photography
Wedding Coordinator: Katie Dunn, Events by La Fete
Scott’s ring: Creative Metalsmiths
Dress: Winnie Couture
Peacock bag: Bag Noir
Hair and Makeup: Bella Trio
Venue: The Great Room at Top of the Hill Restaurant & Brewery
Wedding Music: Big Fat Gap
Flowers: Tre Bella Flowers
Cupcakes: Sugarland Bakery
Cupcake topper: Mud Cards